RESTAURANT BRASSERIE DES ARTS ET MÉTIERS

Practical Information

Restaurant chain
  • Maîtres Restaurateurs de France
Restaurant category
  • Grillroom / Café
Culinary specialities
  • Seafood
  • Fish
  • Regional French
  • Traditional
Quality scale of guides
  • Gault et Millau
  • Le Petit Fûté
  • Pudlowski
  • Le Routard Hôtels Restos
Capacity of restaurant
  • Number of restaurants : 2
  • Number of air-conditioned rooms : 2
  • Number of covers : 200
  • Number of covers on terrace : 60
  • Number of equipped meeting rooms : 1
Pets welcome
  • YES
Languages spoken at reception
  • English
  • German
  • Italian
Open on Sunday
  • lunch
  • dinner
Method of payment
  • American Express
  • Carte Bleue
  • French holiday vouchers
  • Cash
  • French luncheon vouchers
  • Bank drafts
Amenities in restaurant
  • Bar
  • Phone box
  • Patio
Services in restaurant
  • Functions
  • Takeaways
  • Seminars
  • Wifi
Activities on site at restaurant
  • Entertainment

Schedules

Open from to
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Location